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Bakery mixer VFM-60L:

1.Bakery mixer,  Molded by patent technology, four variable speeds can be changed among them without stopping the machine, and covers much larger scale which caters to more requirement of procedure of the processing

2.Multifunctional mixer have Four speeds which can shaft at random with blending timing function featured in the advanced motor controlling technology. Motorized up or down lift system of the bowl, the blender and the bowl can be removed without remove the ball. 

3.Multifunctional mixer is Using Gates belt and the gear adopt the material of car gear box and heat treatment procedure, the ability of withstand weartoughness etc are above the same industrial level .

4.the Multifunctional mixer 's barrel and the ball blender are made of stainless steel ,high durability

5. The Multifunctional mixer  machines are used to blend the stuffs of cakecreamstuffing and flour etc. especially for making the liquid raw materials such as cakeyolk with a flexiblehigh density maximum output. The high productivity enable the machines extensively used by food factoryhotelbread shop.

    TECHNICAL SPECIFICATIONS