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Sam Shou Ching Bhou Herbal Soup

Traditional recipe for improving vitality and nourishing body

Ingredients: Yong Sam Shou, Lycium Barbarum L., Polygonatum Odoratum, Chinese Herbal Powder

Serving:  Serves 3-4 persons

Cooking Methods: Place all the soup ingredients into pot. Add meat, water and bring to boil. Simmer for 1 1/2 hours. For vegetarians, meat is not required. Add salt or soya sauce as desired

Storage: Keep in cool, dry place. Refrigerate after opening packet